Tasty and hearty, the Sadu pate has become, in a short period of time, one of the products sold very well due to public awareness and great price. The poultry liver pate is available in two sizes of packing: 100 g and 200 g, and pork liver pate is available in three sizes of packaging: 100g, 200g and 300g.
Pork Sadu pate - 35% liver (0.10 min)
Sadu Meat- Mamaie (0.30 min)
Sadu Pate - The dream (0.30 min)
Ingredients: the highest content of meat on the market -90%, without E-s, no preservatives
(Română) Ingrediente: cel mai mare continut de carne de pe piata - 90%, fara E-uri, fara conservanti
Prepared according to traditional recipes, with a taste of authentic Romanian peasant Sadu meat is valued by consumers due to its consistency (high content of 50%). These can be found on the market in 3 types: poultry, pork, beef from the Pack of 300 g.
Sadu, meals with the taste of the country, simple ingredients cooked and tasty, provides the most popular Romanian recipes: tripe soup and beans with sausage or pork ribs. The taste of “strașnic country” is contained in each recipe Sadu.
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